Bella's Brussels Sprouts with Bacon

Submitted by: Bella 
This delicious twist on an underused vegetable is great as a side dish, or even as the main course. 

Brussels Sprouts Bake

Submitted by: SPROUT2000 
Home Town: Massapequa Park, New York, USA
Living In: Broad Channel, New York, USA
A cheesy sauce is baked with tender brussels sprouts to make a rich, delicious side dish. 

Warm Brussels Sprout, Bacon and Spinach Salad

Submitted by: Barrett 
Brussels sprouts have a delicate nutty taste that is only made more tasty by inclusion in this salad. They 're lightly sauteed in bacon drippings with a handful of caraway seeds, and then fresh spinach, oil, vinegar and a bit of sugar are added to the pan for another minute 's cooking. Sprinkle with crumbled bacon. 

Photo of: Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper

Baby Carrots And Brussels Sprouts Glazed With Brown Sugar and Pepper

Submitted by: Christine L. 
The vegetables can be prepared a day ahead in this colorful side dish. Make the glaze up to six hours before serving, and finish while the turkey is resting. 

Photo of: Nana White's Famous Brussels Sprouts

Nana White's Famous Brussels Sprouts

Submitted by: ZACHSMOMMY 
In this hearty recipe Brussels sprouts are baked with bacon, onions, milk, white wine and savory herbs. You can make this dish ahead of time and refrigerate it before baking. 

Photo of: Ham 'n' Cheese Egg Bake

Ham 'n' Cheese Egg Bake

Submitted by: Susan Miller 
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms. 

Photo of: Ham and Broccoli Bake

Ham and Broccoli Bake

Submitted by: mrs.embee 
Home Town: Iowa City, Iowa, USA
Living In: Nashville, Tennessee, USA
You can come home on a cold day after work, and have this creamy pasta, ham, and broccoli casserole on the table in one hour. It's made with frozen broccoli, whole wheat rotini, cooked ham, and a jar of Alfredo sauce. 

Photo of: Brussels Sprouts in Mustard Sauce

Brussels Sprouts in Mustard Sauce

Submitted by: Marilyn 
A corn starch thickened mustard sauce adorns these Brussels Sprouts cooked in chicken broth. 

Cream-Braised Brussels Sprouts

Submitted by: Pugged 
Living In: Tucson, Arizona, USA
Brussels sprouts are simmered in cream, then finished with a squeeze of fresh lemon in this delicious Thanksgiving side dish. 

Baked Brussels Sprouts

Submitted by: britishcolumbiagirl 
A very simple and tasty way to serve Brussels sprouts. Everyone asks for seconds when I serve these! Even the kids! 
 
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