Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Mar. 6, 2005
My husband LOVED it!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

EPECKA
Photo by Allrecipes
Cooking Level: Intermediate
Home Town: Knoxville, Tennessee, USA
Living In: Clarksville, Tennessee, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Oct. 10, 2003
This was very good, but unless you like the taste of thyme, I would reduce the amount in the recipe by one half. The flavor was just too strong for my liking.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

SCRAPS77450
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Mar. 10, 2003
This is very similar to a recipe my sister in law makes for family get-togethers. It's always one of the most popular appetizers served. Her variation is that the cream cheese is incorporated into the mixture. It's easy to transport the chilled mixture and easy to unmold just before serving. Goes great with buttery, round crackers or any other crisp cracker.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

BILLS99
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists



 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?