Smoky Bean Stew

Submitted by: Glenda Holmes 
Glenda Holmes of Riley, Kansas gets this satisfying sausage-and-bean stew started in the slow cooker, then spends the afternoon curled up with a good book. 'It's an effortless meal that tastes great,' she relates. 

Slow-Cooked Ham 'N' Broccoli

Submitted by: Jill Pennington 
This sensational dish is so wonderful to come home to, especially on a cool fall or winter day. It's a delicious way to use up leftover holiday ham, too.--Jill Pennington, Jacksonville, Florida 

Photo of: French Beef Stew

French Beef Stew

Submitted by: Iola Egle 
When it comes to this thick down-home stew, Iola Egle lets her slow cooker do the work. 'Then I simply toss together a green salad and dinner is ready,' she pens from Bella Vista, Arkansas. 

Photo of: Meatball Stew

Meatball Stew

Submitted by: Iris Schultz 
'I came up with this hearty meal-in-one as another way to use frozen meatballs,' reports Iris Schultz of Miamisburg, Ohio. 'It's quick to put together in the morning and ready when my husband gets home in the evening.' 

Photo of: Ground Beef Stew

Ground Beef Stew

Submitted by: Sandra Castillo 
'I created this chunky soup when looking for something inexpensive and easy to make,' recalls Sandra Castillo of Sun Prairie, Wisconsin. The thick and hearty mixture is chock-full of ground beef, potatoes and baby carrots. 

Photo of: Autumn Beef Stew

Autumn Beef Stew

Submitted by: Margaret Shauer 
Let the aroma of this savory supper welcome you home after work. Chock-full of tender beef, hearty potatoes and colorful carrots, this down-home dinner is a staple at Margaret Shauers' kitchen in Great Bend, Kansas. 

Photo of: Spicy Seafood Stew

Spicy Seafood Stew

Submitted by: Bonnie Marlow 
This zippy stew is very easy and quick to prepare, promises Bonnie Marlow of Ottoville, Ohio. The hardest part is peeling and dicing the potatoes, and even that can be done the night before. TIP: Just place the potatoes in water and store them in the refrigerator overnight to speed up assembly the next day, Bonnie recommends. 

Photo of: Ham Stew for Two

Ham Stew for Two

Submitted by: Judy Hall 
THIS DISH is one my husband and I enjoy any time of the year, and if I don't have leftover ham, I buy a thick slice and use that. Served with a salad and rolls, it's a quick meal for two, but it's also easily adapted for a larger number. -Judy Hall, Lockport, Illinois 

Photo of: Vegetable Ham Stew

Vegetable Ham Stew

Submitted by: Shannon Smith 
'I created this savory stew one evening while trying to use up leftover ham,' recalls Shannon Smith of Mt. Horeb, Wisconsin. 'My husband loved it and told me to write down the recipe. I passed it on to the other women in the family...now it's everyone's favorite.' 

Photo of: Hearty Harvest and Ham Stew

Hearty Harvest and Ham Stew

Submitted by: BOBBESONG 
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns. 
 
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