Photo of: Ham and Broccoli Strata

Ham and Broccoli Strata

Submitted by: Robin Friedly 
Entertaining is easy with this homespun strata that features broccoli, ham and cheese. You assemble it the night before you need it, so there's no last-minute fuss. 

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Photo of: Whole Grain Asparagus and Red Pepper Strata

Whole Grain Asparagus and Red Pepper Strata

Submitted by: Roman Meal 
Packed with veggies and whole-grain goodness, this dish makes a perfect breakfast or brunch. 

Photo of: Cheesy Ham and Asparagus Bake

Cheesy Ham and Asparagus Bake

Submitted by: bettina 
Even if you think you don't like asparagus you have to try this. It is a wonderfully easy quiche-like casserole to throw together for breakfast. 

Photo of: Asparagus Cheese Strata Main Dish

Asparagus Cheese Strata Main Dish

Submitted by: Betty Jacques 
Last spring we visited old friends who serve this egg dish for Sunday breakfast before church. I thought it was wonderful and full of flavor. Besides, it's easy to make ahead. I use fresh asparagus and serve it with muffins and fresh fruit. --Betty Jacques, Hemet, California 

Photo of: Ham Vegetable Strata

Ham Vegetable Strata

Submitted by: Diane Meyer 
Ever since my niece gave me this recipe, I've shared it with many of my friends. The crunchy golden brown topping and colorful ingredients present a tantalizing dish. It's my favorite brunch entree to serve. -Diane Meyer, Geneseo, New York 

Photo of: Asparagus Strata

Asparagus Strata

Submitted by: Amy Grover 
The original recipe for this wonderful egg dish called for sausage, but fresh asparagus is tasty--and healthier, too! I serve this easy,elegant dish with a salad and mini pecan rolls.--Amy Grover, Salem, Massachusetts 

Photo of: Ham Asparagus Gratin

Ham Asparagus Gratin

Provided by: Campbell's Kitchen
Ham, cheese and asparagus are baked together with seasonings and corkscrew pasta in a cheesy sauce made with Campbell's® Condensed Cream of Asparagus Soup. 

Photo of: Asparagus and Ham Casserole

Asparagus and Ham Casserole

Submitted by: Helen Ostronic 
I created this casserole one day while trying to find a good recipe for leftover ham. Instead of resorting to scalloped potatoes and ham, or ham and noodles. I tried asparagus. Everyone liked it so well, I've made it ever since.--Helen Ostronic, Omaha, Nebraska 

Photo of: Ham N Asparagus Roll-Ups

Ham N Asparagus Roll-Ups

Submitted by: Mary Steiner 
These light refreshers from field editor Mary Steiner of West Bend, Wisconsin go together in a jiffy, so they're perfect when unexpected guests drop by. 

Photo of: Ham and Asparagus Fettuccine

Ham and Asparagus Fettuccine

Submitted by: STEPHNDON 
Pasta and asparagus are tossed with a Parmesan cream sauce flavored with a pinch of cayenne and flecked with diced ham. 
 
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