Was not in the mood for another ham sandwich, so I was pleasantly surprised to see this recipe on the main page. With less than $5, i was able to transform leftover ham into a nice pasta dish for four. I did exact recipe and giving it a 4 as is...then later added sauteed mushroom and pepper. Cream of mushroom w/ roasted garlic was on sale, so I used that. Next time I would like to use cream or half and half and maybe parm reggiano, for another twist to this nice base dish. Served with toast spread with homemade roasted garlic butter. In the category for easy peasy and done in a jiffy, this get's a 5.
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Was not in the mood for another ham sandwich, so I was pleasantly surprised to see this recipe...