Here's a great idea for leftover ham! Stir it into a hearty sauce of cream of mushroom soup, sauteed onions and shredded Cheddar cheese. Add cooked spaghetti, some chopped pimento and parsley for snappy color, then serve piping hot.
Photo by: CookinBug aka JL86
Posted: Jan. 25, 2008
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Photo by: Coby R
Posted: Sep. 14, 2008
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Posted: Feb. 27, 2009
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