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Ham Tetrazzini

SUBMITTED BY: Susan Holtgrewe  PHOTO BY: bizzymomma 

"A quick casserole that only takes about 30 minutes to make, perfect for those busy 'game' days."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons chopped onion
  • 1 tablespoon butter
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup water
  • 1/2 cup shredded Cheddar cheese
  • 1 cup diced ham
  • 6 ounces spaghetti
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons chopped pimento peppers

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large saucepan over medium-high heat, saute chopped onion in butter until tender.
  3. Stir in cream of mushroom soup, water, and shredded cheese. Heat mixture until cheese melts, stirring often.
  4. Add ham, cooked and drained pasta, chopped pimento, and chopped parsley to saucepan; stir.
  5. Stir until heated through, serve hot!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Jun. 5, 2007 by JulieCC 
This is a great [almost one pot] meal! I had to do some substitutions based on what I had on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by CSANDST1 
I was surprised at how good this tasted with my revisions--skip onions; use low fat marg.; use... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by PammyJ 
GREAT RECIPE - This is also good because you can do it all in one pot other than cooking the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Mar. 9, 2005 by MISSLIZA 
This is an awesome recipe!! I agree ~ it tastes as though you have worked for hours when in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by WIFEMOMCOOKMAID 
This was exactly what I was looking for to use up the Easter ham leftovers. I doubled the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000 
Very Good! My husband and I really enjoyed this. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by TAWNEY112 
This was delicious! I'm making this one of my standards. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by DREGINEK 
A good, easy, and fast meal. Per other reviewers, I too used 1/4c water & 1/4c white wine,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by KREINESTJA 
This is now a favorite for my family. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 17, 2003 by KEAS1 
This was very easy. Great for kids but bland for adults. I added extra cheese and left out... MORE

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Nutritional Information
Ham Tetrazzini

Servings Per Recipe: 4

Amount Per Serving

Calories: 386

  • Total Fat: 18.9g
  • Cholesterol: 38mg
  • Sodium: 1039mg
  • Total Carbs: 38.1g
  •     Dietary Fiber: 1.5g
  • Protein: 15.2g

VIEW DETAILED NUTRITION

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