Photo of: Sugarplum Spice Bread

Sugarplum Spice Bread

Submitted by: Jackie Brown 
I make Christmas Eve magical with hot cocoa and toasted slices of this fragrant, fruit-studded bread. My son and I combined several recipes to come up with this winner. --Jackie Brown, Tully, New York 

Cheddar Pull-Apart Bread

Submitted by: Edwin Randall 
As a retired chef, I know how homemade bread rounds out a meal. These crusty savory loaves have a wonderful cheese, onion and celery seed topping that makes them memorable. 

Photo of: Cheddar Batter Bread

Cheddar Batter Bread

Submitted by: Debbie Keslar 
I love batter breads because I can offer my family delicious homemade bread without the hassle of kneading and shaping the dough. This is terrific with chili. 

Photo of: Rustic Multi-Grain Bread

Rustic Multi-Grain Bread

Submitted by: Dorothy Daniel 
Milk gives this bread a soft tender crust that appeals to all. All-purpose, whole wheat and rye flours blend beautifully in this family-favorite recipe. 

Photo of: Whole Wheat Swirl Bread

Whole Wheat Swirl Bread

Submitted by: Estelle Hardin 
I developed this pretty swirl bread by combining two different recipes. 

Photo of: Maple Nut Coffee Bread

Maple Nut Coffee Bread

Submitted by: Deanne Roberts 
This recipe makes one large coffee cake, so it's great to take to potlucks. The maple flavorings is a nice change from the more common fruit fillings. 

Photo of: Cinnamon-Swirl Raisin Bread

Cinnamon-Swirl Raisin Bread

Submitted by: Ruth Crawford 
Raisins give a delightful sweetness to this tender yeast bread, and cinnamon swirls beautifully through the slices. It makes terrific toast, too. -Ruth Crawford, Tucson, Arizona 

Photo of: Lemon Easter Bread

Lemon Easter Bread

Submitted by: Elizabeth Imblum 
This yeast bread is an Easter tradition at my house, but I also bake it other times of the year. While the bread is in the oven, the aroma is fantastic! 

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Honey Pull-Apart Bread

Submitted by: Donna Bittinger 
When I came across this recipe in an old family cookbook, I knew it would be an instant hit with my family. We enjoy it fresh from the oven, and it disappears in a flash. 

Photo of: Hearty Raisin Bread

Hearty Raisin Bread

Submitted by: Maureen Cerza 
Although I just recently moved to the country, I love from-scratch cooking, and baking bread is a favorite pastime. This rich bread has a delectable cinnamon flavor and is loaded with raisins. 
 
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