"Ham steak paired with a mustard dressing makes a quick low-carb dinner." — Jandree
Watch video tips and tricks
ground black pepper to taste
ground black pepper
2 (10 ounce) packages
mixed salad greens
crumbled reduced-fat feta cheese
This was a good way to use a small amount of ham. I loved all the idea of it, but the dressing didn't quite work for me. I thought the acid was too much and needs a little tiny bit of sweetness to match the sweetness of the ham---maybe a dab of honey or brown sugar. Otherwise, this is a nice salad. I'll try it again because I love ham in salads!
* Percent Daily Values are based on a 2,000 calorie diet.
Ham Steak Over Mixed Greens
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 158
Watch Chef John create the juiciest, meatiest steak sandwich ever.
Make a quick and easy fresh asparagus side dish.
Creamy Great Northern beans simmer with cooked ham, brown sugar, and spices.