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Ham Spread

By: Pat Schwarz  
"This recipe uses leftover ham with onion and dill pickle relish for a delicious sandwich spread or dip for crackers. You can substitute 10 green olives with pimentos for the dill pickle relish."

Rating: This weblink has been rated 15 times with an average star rating of 4.3 Read Reviews (10)

Rate/Review | 694 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound cooked ham
  • 1/3 cup chopped onions
  • 2 teaspoons dill pickle relish
  • 1 teaspoon prepared mustard
  • 1/4 cup creamy salad dressing (e.g. Miracle Whip)

Directions

  1. Cut up ham to put into food processor, grind on pulse until very coarse. Add the onion and dill pickle relish close to the end of this stage. Put into mixing bowl and add mustard and creamy salad dressing; mix well.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 178 | Total Fat: 14g | Cholesterol: 34mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2004 by JHUBB 
My husband requested a ham spread for sandwiches but I've never tasted one before, let alone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2007 by Trish3809 Supporting Member (Click to learn more about Supporting Membership)
Great base recipe for those of us that just "have" to tinker with recipes. I ground up apprx 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2003 by VJGUNKEL59 
my husband loved it when I used the onion but the kids didn't. The next time I made it I left... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2003 by Mary Jo 
Not too bad! I have been looking for a ham spread recipe like my mom used to make when I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by ~wendy~ 
Great use for leftover Christmas ham! Even my 3yr old daughter liked this. I added extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2008 by Wendy G 
My husband loved it!! Very good. I will use again and again. Much more cost effective and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by KAZSIL 
Ick. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by Duckball 
Yum! I had two thick slices of ham leftover from Thanksgiving (maybe 2/3 or 3/4 of a pound... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2005 by LIVING4HIM 
Easy. I did the whole thing in the food processor starting with the onions. I used a bit more... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2003 by Hemmie 
Quick and easy to prepare but didn't pass the picky husband test. I however liked it! MORE

 
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