Ham Pineapple Sandwiches Recipe - Allrecipes.com
Ham Pineapple Sandwiches Recipe
  • READY IN 40 mins

Ham Pineapple Sandwiches

Recipe by  

"I found a recipe for Pineapple Sandwiches on white bread that was far too sweet. I put some ham on it, and put it on whole grain bread for a slightly healthier alternative that is not nearly so sweet!"

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Ingredients Edit and Save

Original recipe makes 12 sandwiches Change Servings
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  • PREP

    10 mins
  • COOK

    10 mins
  • READY IN

    40 mins

Directions

  1. In a saucepan, combine the pineapple and sugar. Bring to a boil, then cook over medium heat, stirring constantly, until thickened, 5 to 10 minutes. Remove from the heat and cool. When cool, stir in the walnuts.
  2. In a medium bowl, stir cream cheese to soften, then stir in enough milk to make it easy to spread. Blend in the pineapple mixture. This part can be made the day before if you like.
  3. Spread about 2 tablespoons of the pineapple mixture onto one side of 12 slices of bread. Top each one of these with 5 thin slices of ham. Top with remaining bread slices.
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Reviews More Reviews

Feb 21, 2012

I love the concept of this sandwich because my family likes ham and pineapple together. As written, the cream cheese pineapple mixture is waaaay too sweet, and I didn't add the full cup of sugar (I just couldn't do it). I would make it again, but would decrease the sugar by half or more. My 9 year old loved it though, but it was because it tasted so sweet.

 
Mar 17, 2015

With these changes: I used lower fat onion and chive cream cheese to make it a little savory, 5 large drops of Louisiana hot sauce and 1.5 tsp Splenda with the cooked pineapple.

 

3 Ratings

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Nutrition

  • Calories
  • 471 kcal
  • 24%
  • Carbohydrates
  • 49.4 g
  • 16%
  • Cholesterol
  • 61 mg
  • 20%
  • Fat
  • 21.4 g
  • 33%
  • Fiber
  • 5.7 g
  • 23%
  • Protein
  • 21.9 g
  • 44%
  • Sodium
  • 1199 mg
  • 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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