Reviewed: Oct. 5, 2009

This recipe was awesome! My husband loved it. I didn't change a thing. It was nice and filling without giving you that "icky" full feeling.

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BAJONE

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Reviewed: Dec. 26, 2008

My kids ate this after a little convincing. They liked it once they tried it. I added some sour cream and cheese while cooking, and used margarine instead of vegetable oil. Really hearty meal, perfect for Christmas ham leftovers.

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mommyhale

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Reviewed: Mar. 24, 2008

Awesome recipe! Easy, cheap, and tasty. The only change I'd make next time is to omit the salt. It really doesn't need any. I also added some pepper and cheddar cheese. Thanks for the recipe!

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