The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 26, 2008
My kids ate this after a little convincing. They liked it once they tried it. I added some sour cream and cheese while cooking, and used margarine instead of vegetable oil. Really hearty meal, perfect for Christmas ham leftovers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 24, 2008
Awesome recipe! Easy, cheap, and tasty. The only change I'd make next time is to omit the salt. It really doesn't need any. I also added some pepper and cheddar cheese. Thanks for the recipe!
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Cooking Level: Intermediate

Home Town: Evening Shade, Arkansas, USA
Living In: Jonesboro, Arkansas, USA

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