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Reviewed: Aug. 6, 2008

Try spreading cream cheese on the ham before rolling up the asparagus, tastes great and you don't need a sauce to dip it in.

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Reviewer:

Phillip


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Reviewed: May 13, 2008

just did the rollups, the kids helped, and they were a huge hit!

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Reviewer:

CHRISTINAFELIX


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Reviewed: Nov. 27, 2007

Great finger food. I made them for a dinner party I threw last week. Everyone loved them. Great twist on an old recipe. I like it.

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Reviewer:

Chris C.

	Cooking Level: Expert Home Town: Cameron, Wisconsin, USA Living In: Rice Lake, Wisconsin, USA
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Reviewed: Aug. 5, 2007

I didn't try the dip, just the roll-ups, which I liked. Simple, tasty, pretty! I put them in the oven on low after I rolled them, to warm them up a little.

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Reviewer:

CINDY18LOU

	Cooking Level: Intermediate Home Town: Dallas, Texas, USA Living In: Austin, Texas, USA
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Ham N Asparagus Roll-Ups

Reviewer:

Phillip

Reviewer:

CHRISTINAFELIX

Reviewer:

Chris C.

Reviewer:

CINDY18LOU