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Ham Loaf I

SUBMITTED BY: Pam  PHOTO BY: DBLEOANGEL 

"This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven."
Ham Loaf I Recipe
RECIPE RATING:
This recipe has been rated 26 times with an average star rating of 4.5
Read Reviews (24)
PREP TIME  10 Min
COOK TIME  1 Hr 30 Min
READY IN  1 Hr 40 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds ground ham
  • 1 1/2 pounds ground pork
  • 2 eggs
  • 1 cup dried bread crumbs
  • 1 cup evaporated milk
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 cup brown sugar
  • 1 tablespoon mustard powder
  • 1/4 cup cider vinegar

What to Drink?
Wine Chardonnay
Cocktail Bourbon Slush

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. Mix all together well and form into a loaf. Place loaf into a lightly greased 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 90 minutes.
  4. While the loaf is baking, combine the brown sugar, mustard powder and vinegar. Mix well and pour over the loaf in the final 15 minutes of baking.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on May 18, 2005 by SELEA 
This was my Mother's all-time favorite ham loaf recipe, that I thought had been lost for all... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Jun. 24, 2003 by Smokin' Ron 
Good Loaf! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Jan. 14, 2008 by SINDYLOU1 
I really liked this recipe! I've been looking for a GOOD ham loaf recipe and I think I have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Feb. 27, 2005 by CRUISERPAM1 
This is the BEST ham loaf I have ever made! Great texture and excellent sweet toping. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed on Mar. 3, 2003 by mtoyne 
As far as ham loaves are concerned, this recipe is pretty good! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on May 12, 2003 by SALLYJ01 
Very tasty, will be making this again, family loved it! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.54 star rating.
Reviewed on Aug. 20, 2005 by JUDE2666 
I did not like this recipe at all. I ate one piece because I was really hungry. I threw the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Jul. 9, 2008 by Blubarb 
This is a great main dish. Even the kids (ages 3 to 11) liked it. I used ham from the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed on Dec. 21, 2007 by SUNIDE 
I had never eard of ham loaf until I stumbled upon this recipe YEARS ago. My Family LOVES... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 4.54 star rating.
Reviewed on Jan. 29, 2004 by BANFF43 
This a a fantastic recipe. Nothing needs to be changed. It's wonderful! MORE

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Nutritional Information
Ham Loaf I

Servings Per Recipe: 8

Amount Per Serving

Calories: 718

  • Total Fat: 40.4g
  • Cholesterol: 221mg
  • Sodium: 277mg
  • Total Carbs: 37.4g
  •     Dietary Fiber: 0.8g
  • Protein: 48.6g

VIEW DETAILED NUTRITION

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