More Recipes Like Ham Cups with Cherry Sauce

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Ham Loaf with Golden Sauce

Submitted by: Donna Smith
Provided by: Taste of Home

This ham version of meat loaf was one of my mother's standbys, and it's now a main dish my husband and I enjoy often. The sauce, which has a nice hint of sweetness, reminds me of the color of the sky when I enjoy a golden Southwestern sunset from my kitchen window!

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Ham Slice with Pineapple-Orange Sauce

Submitted by: Ruth Andrewson
Provided by: Taste of Home

A juicy ham slice is just as tasty as a whole ham, and it's easier and faster to prepare. Plus, topped with golden pineapple sauce, this dish is so elegant on the table.

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Ham with Cherry Sauce

Submitted by: Lavonn Bormuth
Provided by: Taste of Home

There's nothing I'd rather serve for Easter dinner or another springtime occasion than succulent baked ham. My recipe features a rub that add flavor to a meat plus a delicious cherry sauce with a hint of almond. -Lavonn Bormuth Westerville, Ohio

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Ham Loaf with Mustard Sauce

Submitted by: Betty Saelhof
Provided by: Taste of Home

Brown sugar, mustard, herbs and spices season this hearty ham loaf. I like to make several loaves to serve to our retirement club. To speed things up, I use my food processor's chopper blade to grind the meat.

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Ham with Citrus Sauce

Submitted by: Shelly Eckholm
Provided by: Simple & Delicious

'If ham is included at our holiday family gatherings, everyone requests that it's served with this tasty orange sauce,' relates Shelly Eckholm from Wing, North Dakota. 'It is equally good served hot or cold.'

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Ham with Pineapple Sauce

Submitted by: Debra Falkiner
Provided by: Taste of Home

My mom always finds ways to make good foods taste even more special. A great example is this ham served with a sweet pineapple sauce. A simple mixture of basic ingredients results in a mouth-watering main dish. -Debra Falkiner, St. Charles, Missouri

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Ham with Currant Sauce

Submitted by: Sharon Shaw
Provided by: Taste of Home

'This tender ham slice cooks in no time...and the sweet and zippy glaze is so quick to make, with just two ingredients,' says Sharon Shaw of Battle Creek, Michigan. 'It's an easy main dish for two.'

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Ham with Maple Gravy

Submitted by: Sue Ward
Provided by: Taste of Home

Watch out when you make this dish, because the delicious aroma that comes from your kitchen will be sure to create some big appetites.

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Glazed Ham Balls

Submitted by: Mary Ann Marino
Provided by: Taste of Home

My family prefers these to a traditional roasted ham. It seems they gobble them up as soon as I set them out. You can make them ahead and reheat the next day.

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Round Ham Loaf

Submitted by: Susan Ormond
Provided by: Taste of Home

Slices of pineapple and a maraschino cherry make my mom's homey ham loaf pretty enough for company. The accompanying vanilla and raisin sauce lends a distinctive flavor to the meat. -Susan Ormond, Jamestown, North Carolina

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