More Recipes Like Ham Cheddar Biscuits

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Cheddar Puff Biscuits

Submitted by: Mary Burrows
Provided by: Taste of Home

This is one of my favorite biscuit recipes because it's fast, simple and doesn't require any special ingredients. I sometimes freeze some baked puffs, then reheat in foil.

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Cheddar Garlic Biscuits

Submitted by: Frances Poste
Provided by: Simple & Delicious

'I get a lot of recipes from friends, and this one is no exception,' writes Frances Poste from her home in Wall, South Dakota. Biscuit mix is combined with a little minced onion, garlic powder and cheese to create these golden drop biscuits that bake in a flash.

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Mini Cheese Biscuits

Submitted by: Chris Rentmeister
Provided by: Simple & Delicious

'To complete the meal, I pass a basket of Mini Cheese Biscuits,' Chris notes. 'We're garlic lovers, so we enjoy the flavor of these easy biscuits. If your taste buds prefer, omit the minced garlic altogether. 'Friends and family tell me these treats are best warm from the oven,' Chris adds. 'But then, they never last long enough to cool off!'

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Onion Cheese Biscuits

Submitted by: Joann Alexander
Provided by: Simple & Delicious

'I received the recipe for these pretty biscuits from a neighbor,' relates Joann Alexander of Center, Texas. 'She called me 10 years later to ask for the recipe because she lost her copy. She was so glad she'd shared it with me!'

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Pepperoni Drop Biscuits

Submitted by: Sandra Buchanan
Provided by: Simple & Delicious

Sandra Buchanan uses garlic powder, Italian seasoning, sliced pepperoni and cheddar cheese to whip up a savory sensation in her Bath, New York kitchen. 'These biscuits go great with spaghetti, macaroni and cheese or breaded fish,' she says.

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Quick Cheese Biscuits

Submitted by: Donna Engel
Provided by: Taste of Home

Cheddar cheese adds a burst of sunny flavor to the flaky biscuits Donna Engel bakes in her Portsmouth, Rhode Island kitchen.

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Sour Cream Biscuits

Submitted by: LaDonna Reed
Provided by: Simple & Delicious

'These light fluffy biscuits are some of the best you'll ever eat,' assures LaDonna Reed of Ponca City, Oklahoma. She serves them with a sweet citrus butter that's also great on pancakes.

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Cheddar Biscuits

Submitted by: Chaney

Buttermilk baking mix does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley and milk.

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Chili Cheddar Biscuits

Submitted by: Kim Marie, Van Rheenen
Provided by: Taste of Home

Chili powder lends a little kick to these flaky, buttery biscuits. 'I like to serve them with steaming bowls of chili or hearty beef soup,' writes Kim Marie Van Rheenen of Mendota, Illinois.

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Touch of Honey Biscuits

Submitted by: Donna Jeffers
Provided by: Taste of Home

Honey lends just a hint of sweetness to these light and tender dinner biscuits from Donna Jeffers of Petersburg, West Virginia (with her husband, Paul, right). 'Our friend Joan gave us this recipe, so when my husband or I make them, we always call them Joan's Biscuits,' Donna relates.

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