Recipe by DManfredi
"These coated chocolate cookies are frightfully delicious! They have been a long-time favorite in our house during the Halloween season. I found this years ago published in the local newspaper. I still have the clipping, but cannot give credit to its creator/author, as none was printed in the article. Great family-time baking project; the kids love to help form the chilled dough into the mummy shapes, with clean hands, of course! Great for Halloween, but we also use this dough for Xmas candy cane and wreath-shaped cookies, too. Have fun!"
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2 1/2 cups
unsweetened cocoa powder
2 (11 ounce) packages
white chocolate chips, or as needed
1 1/2 tablespoons
solid vegetable shortening, or as needed
miniature chocolate chips
* Percent Daily Values are based on a 2,000 calorie diet.
Halloween Mummy Cookies
Serving Size: 1/30 of a recipe
Servings Per Recipe: 30
Amount Per Serving
Calories from Fat: 117
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