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Halloween Cookies

SUBMITTED BY: E. Nelson 

"Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair."
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RECIPE RATING:
This recipe has been rated 4 times with an average star rating of 1.3
Read Reviews (2)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups sifted all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 cup butter
  • 1/2 cup peanut butter
  • 1 cup packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. Sift flour with soda and salt.
  2. In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy. Beat in egg and vanilla.
  3. Fold in flour mixture until just blended. Shape into rolls about 3 inches in diameter. Wrap in wax paper and chill in refrigerator overnight or until firm.
  4. Slice rolls 1/8" thick. Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.
  5. Bake on an ungreased cookie sheet at 375 degrees F for about 12 minutes.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 1.25 star rating.
Reviewed on oct. 8, 2005 by Jessie 
I'm sorry to say, but this was horrible. I had a very hard time shaping these cookies, and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 1.25 star rating.
Reviewed on oct. 26, 2004 by DANNIBABE24 
Will definately not make again, a waste of ingredients. Didn't taste very good and... MORE


 
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Nutritional Information
Halloween Cookies

Servings Per Recipe: 24

Amount Per Serving

Calories: 132

  • Total Fat: 6.9g
  • Cholesterol: 19mg
  • Sodium: 145mg
  • Total Carbs: 16g
  •     Dietary Fiber: 0.5g
  • Protein: 2.5g

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