More Recipes Like Hallelujah Noodles

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Sesame Noodles

Submitted by: scoopnana

This homemade sauce makes a sweet and spicy foil for cooked linguine. The best sesame noodles I have every had!

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Sesame Udon Noodles

Submitted by: BAJATHECAT

Living In: Playa Del Carmen, Quintana Roo, Mexico

This is a wonderful side dish to serve with your Asian-themed meal. So quick and easy to prepare.

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Hiyashi Chuka Noodles

Submitted by: Mimi

Living In: Palm Springs, California, USA

Ramen noodles are served cold with chili sauce, cucumber, and carrot slices as well as ham and egg. This is a common cold noodle salad in Japan, and always great to eat when the weather is hot.

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Easy Ham and Noodles

Submitted by: BOBKAT2000

Leftover ham gets a second chance to please your palate in this simple casserole of egg noodles, Cheddar cheese and cream of mushroom soup. Add sweet green peas for color and flavor.

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One Dish Chicken Noodles

Submitted by: Susan DiMario

Chicken, vegetables and gravy over noodles--one of those staples we sometimes just must have.

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Tuna, Noodles, Pickles and Cheese

Submitted by: NERDYCHEESECAKE

Home Town: Kennesaw, Georgia, USA

Living In: Atlanta, Georgia, USA

This recipe came from my grandmother, who used peas in her version instead of pickles. My mother changed the recipe and I have altered it even more. The flavors of these ingredients blended together in what is reminiscent of a cold macaroni or potato salad will be your family's new favorite!

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Rudechack's Franks and Noodles

Submitted by: rudechack

Home Town: Portsmouth, Rhode Island, USA

Living In: Boston, Massachusetts, USA

A casserole made with hot dogs, egg noodles, and Rudechack's special sauce. a family favorite!

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Chilled Noodles with Tahini Dressing

Submitted by: THEMUNCH_TX

Home Town: Houston, Texas, USA

Living In: Katy, Texas, USA

This light dish is perfect for hot summer days when you want something cool and flavorful on the side. Make it a filling main dish by adding vegetables and meat.

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Yummy Korean Glass Noodles (Jap Chae)

Submitted by: SarahandtheCity

Living In: Toronto, Ontario, Canada

After lots of trial and error, I have managed to recreate one of my favorite appetizer dishes served at a Korean restaurant. While this is not the traditional Jap Chae that includes meats and vegetables, this one is sweet and delightful. Great served as an appetizer or a side dish to chicken and meat! Enjoy.

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Asian Noodles

Submitted by: Christine L.

For an exotic, earthy flavor add sliced shiitake mushrooms and bell peppers to a pot of boiling capellini. Toss the warm noodles with a sauce of rice wine vinegar, soy, oil and grated ginger and sprinkle with parsley to serve.