Photo of: Baked Halibut Steaks

Baked Halibut Steaks

Submitted by: dakota kelly 
An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut. 

Photo of: Grilled Halibut Steaks

Grilled Halibut Steaks

Submitted by: Lisa Rowley 
'This recipe called for salmon, but I substituted another fish with delicious results,' says Lisa Rowley of North East, Maryland. 'It saves me time in the kitchen because all I have to do is mix up the seasoned butter, then turn it over to my husband, who does the grilling. 

Photo of: Barbeque Halibut Steaks

Barbeque Halibut Steaks

Submitted by: Duane Glende 
A simple recipe for barbecued halibut. Soy sauce and brown sugar add a special zip that is uncommonly delicious. 

Photo of: Halibut Supreme

Halibut Supreme

Submitted by: motherof5 
Living In: Maple Valley, Washington, USA
This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it. 

Photo of: Halibut Provencale

Halibut Provencale

Submitted by: Taste of Home Test Kitchen 
A tasty tomato topping and a wine broth keeps these halibut steaks moist while baking. 

Photo of: Halibut Florentine

Halibut Florentine

Submitted by: Kimberly 
Halibut in a cheesy sauce over spinach. This is SO easy and the halibut comes out moist and flaky. Great for company because it's fancy but simple to make! 

Photo of: Capers and Halibut

Capers and Halibut

Submitted by: Barbara Tantrum 
This is a very easy seared halibut with a buttery wine and caper sauce! It takes hardly any time at all to make, but it is sure to leave a lasting impression. 

Photo of: Grilled Halibut with Mustard Dill Sauce

Grilled Halibut with Mustard Dill Sauce

Submitted by: Laura Perry 
Moist fish steaks are draped with thick and creamy sauce in this flavorful recipe shared by Laura Perry. The Exton, Pennsylvania cooks says the topping makes a nice alternative to traditional tartar sauce and is just as good on swordfish. 

Photo of: Halibut with Bacon

Halibut with Bacon

Submitted by: Pat Hockett 
From Wrangell, Alaska, Pat Hockett writes, 'This can be an easy weeknight meal or part of an elegant dinner. I'm always looking for different ways to use the fish and crab in our freezer.' 

Photo of: Halibut with Zesty Peach Salsa

Halibut with Zesty Peach Salsa

Submitted by: Taste of Home Test Kitchen 
Our Test Kitchen came up with a fun way to serve halibut by marinating it in citrus juices and brown sugar, then topping it with a refreshing peach salsa. The colorful entree is pretty enough to serve to company. 
 
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