Awesome recipe! Entered this in a chili cook-off and placed second, missing first place by 1 vote. Our grocer had Anaheim peppers, however we could not find Chile paste, so we went without it. Also, based on the reviews here, I added 1/2 tablespoon salt and tasted it, preparing to add another 1/2 tablespoon, but it was perfect. Also note that 1 Wyler's bouillon cube = 1 teaspoon of granules, and there are 3 teaspoons in a tablespoon. Therefore this recipe calls for 6 bouillon cubes. One thing my wife and I will change when we make it again is add the full 1 lb of bacon instead of the half pound. The bacon was barely noticeable. Note that seeding 21 peppers is not a quick task...do that part first! Also, I used PBR for the beer.
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Awesome recipe! Entered this in a chili cook-off and placed second, missing first place by 1...