More Recipes Like Habanero Hellfire Chili

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John's Chili

Submitted by: JOHN MITSCHKE

Living In: Houston, Texas, USA

This chili is packed with meat, beans, bell peppers, chili peppers, and delicious Texas flavor!

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Chuck's Come On Ice Cream (or Night of the Red Death) Chili

Submitted by: JIBEFAN

Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!

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Chili con Carne II

Submitted by: BUBBLE

Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic. Can be served over rice.

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Jammin' Tarheel Chili

Submitted by: Donnak

Ground beef, chili beans and kidney beans are the bulk of this spicy tomato based chili spiced with cumin and coriander.

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Wazzu Tailgate Chili

Submitted by: GStorment

Living In: Bellevue, Washington, USA

This simple chili is full of flavor and plenty spicy. It's best when made the day before, refrigerated overnight, then reheated right before the big game.

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Josh's Four-Way Chili

Submitted by: JOSHUADANCER

Home Town: Homestead, Florida, USA

Living In: Gainesville, Florida, USA

This colorful recipe is a modified version of my mom's chili that I grew up on. It is called 4 way because of the four steps to making your plate: spaghetti first, then crushed crackers, next cheese, and finally the chili. I added the peppers, but the recipe is still great (and faster) without them. To heat things up, just add hot sausage and/or hot chili seasoning packs instead of mild. It is an off-beat recipe that I am sure you will love!

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White Chili I

Submitted by: LEMONADE63

Browned ground pork is combined with canned white beans, green chilies, onions and garlic in this chicken stock based chili seasoned with oregano and cumin. Serve topped with grated jack cheese.

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Atomic Canuck Chili

Submitted by: SHORTY435

This is a great slow cooker chili recipe with ground beef, carrots, celery, and beans that you can adjust to your tastes.

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Washabinaros Chili

Submitted by: AARONCH

This thick chili with sausage, ground beef, tomatoes, coffee and beer is also spiced with wasabi!

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Chili With Pulled Beef & Pork for a Crowd

Submitted by: USA WEEKEND columnist Pam Anderson

Serve a simple bowl of chili and guests will be content. Zip in fun, colorful condiments and you've got a party. The chili yields about 5 quarts without the beans, and may be cooled, covered, and refrigerated or up to 3 days and reheated when ready to serve.