HERDEZ® Lobster Tacos Recipe - Allrecipes.com
HERDEZ(R) Lobster Tacos Recipe
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HERDEZ® Lobster Tacos
See how to make sweet, rich lobster tacos on the grill. See more
  • READY IN 30 mins

HERDEZ® Lobster Tacos

Recipe by  

"Disappointed by restaurant lobster tacos, I created this recipe for great at-home lobster tacos my family enjoys."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
  • PREP

    20 mins
  • COOK

    10 mins

    30 mins


  1. Cut the lobster tails in half lengthwise along the spine. Sprinkle with salt and pepper. Grill lobster tails until slightly charred and cooked through, about 5 minutes. Pull out lobster meat and coarsely chop. Combine cooking sauce, green onions, and half of the diced tomato, then add coarsely chopped lobster.
  2. Lay out tortillas flat, divide cheese evenly between the tortillas, then divide lobster mixture evenly between tortillas. Fold over and grill until lightly charred on each side and cheese is melted, about 1 minute per side.
  3. Garnish with avocado slices, lettuce and remaining tomatoes.
Kitchen-Friendly View


  • Cook's Note:
  • I used my grill pan for inside cooking.

Reviews More Reviews

Jul 21, 2013

Awesome recipe!! Loved the taste of the lobsters, so easy to grill them and then mix the chunks with this authentic sauce. I used corn tortillas, which required me to hold the tortilla down onto the grill with a spatula while I was cooking it. I got the hang of it and the rest of them turned out perfect!!

Jul 13, 2013

I used chicken for this recipe (hubby isn't a huge seafood-at-home fan) and these were AMAZING. The flavor of the Herdez sauce was absolutely perfect. I loved the light crunch of the grilled tortilla with the melty cheese, warm filling with just the right amount of heat, and cool toppings. I added a drizzle of sour cream which was mixed with some of the Herdez tomatilla sauce and the whole meal was fantastic!! Definite keeper!


4 Ratings

Jul 11, 2013

WOW! This is soooo good! I didn't change a thing! I will be making this again and again! and from now on I will always grill my wraps - so good!!

Jul 11, 2013

I made this using the Herdez Pasilla Cooking sauce and it was amazing. We loved the smoky spicy flavors. Excellent! Thanks for the recipe QHHunters.


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  • Calories
  • 361 kcal
  • 18%
  • Carbohydrates
  • 31.5 g
  • 10%
  • Cholesterol
  • 92 mg
  • 31%
  • Fat
  • 14.3 g
  • 22%
  • Fiber
  • 7.4 g
  • 30%
  • Protein
  • 28.4 g
  • 57%
  • Sodium
  • 698 mg
  • 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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