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Photo of: Cabbage Sloppy Joes

Cabbage Sloppy Joes

Submitted by: Darlene Brenden
Provided by: Simple & Delicious
'Many friends think these tangy sandwiches are regular sloppy joes,' relates Darlene Markel of Salem, Oregon. 'The crunchy cabbage is a delicious and healthy way to stretch the number of servings.' 

Photo of: Simple Sloppy Joes

Simple Sloppy Joes

Submitted by: Ona Allen
Provided by: Taste of Home
My mom and I had fun creating this recipe together. My daughter Jennifer, could eat these sandwiches every day. It's a good thing the recipe makes a big batch! - Ona Allen, Huber Heights, Ohio 

Photo of: Zesty Sloppy Joes

Zesty Sloppy Joes

Submitted by: Sharon McKee
Provided by: Taste of Home
My mother-in-law created this recipe in the early 1950s. She prepared it many, many times before she was happy with the end result. Our family likes these satisfying sandwiches served with pickles and potato chips. -Sharon McKee, Denton, Texas 

Grandma's Sloppy Joes

Submitted by: Patricia Pidgeon
Provided by: Taste of Home
My grandma served these sandwiches each time I visited as a child. When I had children of my own, I relied on this recipe as an inexpensive way to feed them. They like it, and now my grandchildren do, too. - Patricia Pidgeon, Sycamore, Illinois 

Photo of: Soupy Joes

Soupy Joes

Submitted by: Patricia Novak
Provided by: Simple & Delicious
In Mesa, Arizona, Patricia Novak uses a can of vegetable soup to dress up her sloppy joes. 'When our children were growing up, I served these quick-to-fix sandwiches for lunch or a fast dinner with salad and dessert,' she says. 'Even today, my husband asks for them.' 

Souper Joes

Submitted by: Erlene Cornelius
Provided by: Simple & Delicious
'It's a snap to prepare these beefed-up sandwiches that get their fast flavor from onion soup mix and cheddar cheese,' remarks Erlene Cornelius from Spring City, Tennessee. At just 47 cents a serving, they're economical as well. 

Photo of: Sloppy Joes

Sloppy Joes

Submitted by: Sandra Castillo
Provided by: Simple & Delicious
In Sun Prairie, Wisconsin, Sandra Castillo simmers up a big batch of this tangy sandwich filling, then freezes the extras. 'Just thaw and reheat it for a quick dinner. It's also good for larger gatherings,' she writes. 

Photo of: Favorite Sloppy Joes

Favorite Sloppy Joes

Submitted by: Eleanor Mielke
Provided by: Taste of Home
I've prepared these sandwiches for years. I've tried many sloppy joe recipes, but this one is the best by far. It also travels well for picnics or potlucks.--Eleanor Mielke, Snohomish, Washington 

Photo of: Corn Bread Sloppy Joes

Corn Bread Sloppy Joes

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Purchase ready-to-eat corn bread from the bakery section in your local grocery store. 

Photo of: Mark's Nearly Famous Sloppy Joes

Mark's Nearly Famous Sloppy Joes

Submitted by: Mark Nord
A nearly-famous concoction with a list of ingredients as long as your arm. I've been tweaking this recipe for years and think it's finally perfected. Like a good chili, it may be even better the second day. 
 
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