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Fried Cinnamon Strips

Submitted by: Arrenia Grubb
Flour tortilla strips are deep-fried then coated with cinnamon and sugar for a quick, crunchy snack. 
Photo of: Jemput Jumput (Banana Fritters)

Jemput Jumput (Banana Fritters)

Submitted by: TUNASUSHI
A touch of sugar adds an extra flavor dimension in this traditional Indonesian fritter. It's a delicious and fun family treat. 

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Nutty Bunuelos

Submitted by: JimMorrison
Delicious fried treats my mother-in-law used to make. 
Photo of: Apple Fritters I

Apple Fritters I

Submitted by: Pat
Apple rings battered with a hint of nutmeg, deep fried and dusted with confectioners' sugar. 
Photo of: Quick Elephant Ears

Quick Elephant Ears

Submitted by: Terry Lynn Ayers
Provided by: Simple & Delicious
Our eight children love helping make these sweet crunchy treats. We fry flour tortillas for a few seconds in oil, then sprinkle with cinnamon and sugar. They're fun to make for a large group. I usually do the frying, then have one of the older kids add the coating. 
Photo of: Oliebollen (Dutch Doughnuts)

Oliebollen (Dutch Doughnuts)

Submitted by: Leslie Thomas
Home Town: Milpitas, California, USA
Living In: Vilseck, Bayern, Germany
Ollie-bollen, or (Oliebollen) is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Some modern variations serve them topped with berry filling, but this is a traditional recipe. Oliebollen are a traditional treat on New Year's 
Photo of: Churros

Churros

Submitted by: Delia
Home Town: Douglas, Arizona, USA
Living In: Hereford, Arizona, USA
Pastry strips are deep fried and rolled in sugar and cinnamon in these simple Mexican snacks. 
Photo of: Fried Ice Cream

Fried Ice Cream

Submitted by: Jeri Zieman
Vanilla ice cream is coated with egg white and corn flakes spiced with cinnamon, then quickly fried for a paradoxical paradise. 

Cannoli Shells

Submitted by: Judy Peterson
These shell are wrapped around cannoli tubes and deep fried. Cannoli shells are traditionally filled with a rich ricotta cheese filling. 
Photo of: Sfingi

Sfingi

Submitted by: Janice Thornton
A sweet batter made from ricotta cheese is deep fried and drizzled with honey and sprinkled with confectioners' sugar. Also called zeppole. 
 
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