Recipe by leee13thstar
"This recipe will turn any hot dog into a haute dog! Serve with bbq sauce, mustard, and kraut."
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yellow onion, chopped
1 (12 fluid ounce) bottle
Irish stout beer (such as Guinness®)
So these aren't too bad, but I didn't really taste much extra flavor--I used Nathan's hot dogs, which have a really distinctive flavor, so maybe that's my problem. I also think I'd prefer a bit more beer--1 bottle didn't really cover the hot dogs--to flavor, so I think I might try these again in a smaller pan or in a slow cooker to allow for the flavors to meld longer. Definitely an interesting idea, though. Thanks for the recipe.
I made this for a St Patrick's Day party last night and it was a huge hit with everyone! Nice flavour, smelled wonderful cooking, and overall fantastic! I will definitely make these again.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 220
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