Guam Fried Rice Recipe
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Guam Fried Rice

By: Christine M  
"This economical main dish fried rice recipe uses bacon or spam."

Rating: This weblink has been rated 10 times with an average star rating of 4.5 Read Reviews (10)

Rate/Review | 353 people have saved this

Prep Time:
30 Min
Cook Time:
20 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound bacon or SPAM™, chopped
  • 4 cloves garlic, minced
  • 6 green onions, chopped
  • 2 carrots, sliced
  • 1/2 pound snow peas
  • 4 cups cooked white rice
  • 1/4 cup soy sauce

Directions

  1. Cook bacon or SPAM™ in a skillet over medium-high heat until crisp. Stir in the garlic, green onions, and carrots; cook for 2 minutes. Add snow peas; cook for 2 more minutes.
  2. Stir in the cooked rice, a cup at a time, coating well with the grease. Cook and stir until the rice is hot, then sprinkle with soy sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 523 | Total Fat: 34.6g | Cholesterol: 51mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by DaveandBeca 
Biba Chamoru!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2008 by photochick 
My parents had 2 tours on Guam before I was born, then one more when I was 10. My mom had made... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2009 by tat2whttrsh aka Lambchop's Mom 
I made this for my boys' lunch today using leftover rice from a couple days ago that I cooked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2007 by Charlene1234 
We all loved this recipe. I omitted the carrots and snow peas since I didn't have them, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by tInA*671* 
The way your fried rice turns out really depends on what kind of rice you are using. I try to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by jopt 
When I lived on Guam, this became a favourite dish and still is, a bit dry, but the whole... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2008 by ADEVOGEL 
Deelish MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2008 by ga'chong Supporting Member (Click to learn more about Supporting Membership)
Luv the Spam! Especially if fried to crispiness on the outside. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2007 by BOONIE12 
It is also very common to use frozen mixed vegetables. Top with several dashes of Tabasco and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2007 by momofgirls0331 
my mother in law makes this when we go visit so I wanted to try it. It came out much saltier... MORE

 
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