G's Flank Steak Marinade

SUBMITTED BY: Tim  PHOTO BY: Missy Anne 

"This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days."
G's Flank Steak Marinade Recipe
RECIPE RATING:
This recipe has been rated 170 times with an average star rating of 4.6
Read Reviews (133)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  6 Hrs 35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon minced onion
  • 1 teaspoon ground ginger
  • 1/2 teaspoon black pepper
  • 1 (1 1/2-pound) beef flank steak

What to Drink?

Wine Syrah
Cocktail Classic Whiskey Sour

DIRECTIONS

  1. In a shallow bowl, combine soy sauce, brown sugar, lemon juice, olive oil, garlic, onion, ginger and pepper. Coat steak with marinade, cover, and refrigerate for at least 6 hours.
  2. Preheat an outdoor grill for high heat, and lightly oil grate.
  3. Grill steak for 7 to 8 minutes per side, or to desired doneness.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 12, 2006 by SHADOWMERV 
My husband and I went to heaven the night we made this! We had never had flank steak before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 25, 2004 by BABSKITCHEN 
Yummy! And so easy to make. I used a flank steak, scored on both sides, and marinated for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Feb. 20, 2004 by TchrJrHi 
This is an amazing marinade. I left it for 24 hours on a tougher piece of meat....and it came... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 25, 2004 by LCGAINES14 
Great marinade. To keep the marinade low carbs, I used 3 packets of Splenda instead of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on May 7, 2005 by JPACE3 
The recipe is 5 star because it's soooooo delicious. I marinated a 1 1/2 lb. flank steak for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Sep. 27, 2004 by KUL567 
Very delicious marinade. Used it on a ribeye steak marinated for about 8 hours then grilled on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 25, 2004 by MOELASSES 
Great marinade - kids loved it. The flavors were subtle yet seemed to soak all the way... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 25, 2004 by Aspiring Chef Rita 
I actually was going to broil an oyster cut London Broil and wanted a new marinade so I tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed on Jan. 25, 2004 by KCWMS 
I followed the recipe exactly and the meat came out perfect. Even my picky sister-in-law loved it! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed on Jun. 21, 2005 by MARYCROCKER1 
My husband and toddlers gave this recipe a thumbs up! It's easy to make and it gave our meat... MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
G's Flank Steak Marinade

Servings Per Recipe: 6

Amount Per Serving

Calories: 274

  • Total Fat: 16.4g
  • Cholesterol: 58mg
  • Sodium: 1301mg
  • Total Carbs: 7.5g
  •     Dietary Fiber: 0.3g
  • Protein: 23.3g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?