Recipe by jkoltov
"I created this recipe as I was using up leftover ingredients, and it was a delicious surprise! The dressing gives it just the right amount of tanginess, while the Gruyere, mushrooms, arugula, and dill combine for a mouthwatering flavor!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/4 cups
extra-virgin olive oil
red wine vinegar
minced fresh dill
ground black pepper
2 (4 ounce) cans
sliced mushrooms, drained
shredded Gruyere cheese
diced red onion
* Percent Daily Values are based on a 2,000 calorie diet.
Gruyere and Mushroom Pasta Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 196
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
Watch how to make a spiral pasta salad with garden fresh veggies.
See how to make a healthy Asian-inspired pasta salad with chicken.
Cheddar, bacon, and ranch dressing make a fast and flavorful pasta salad.