I really enjoyed this as did my husband. I too had to add breadcrumbs to this however as it was very gooey. I cooked the burgers on my Foreman grill, and dressed them w/lettuce, tomato, onion, pickled jalapenos, salsa & guacamole. I think this would make a great meatloaf. You could either add breadcrumbs to it or oatmeal to help bind this together. If I were making a meatloaf with this I would add some chopped up jalapenos, anaheim chiles and/or some pasillas. I would also probably top this with a Mexican hot tomato sauce like El Pato (instead of ketchup that some people do with a traditional meatloaf)......
Was this review helpful?
[
YES
]
3 users found this review helpful