More Recipes Like Ground Beef a la King

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Ground Beef Noodle Casserole

Submitted by: Christina Takacs

My mother shared this recipe with me soon after I was married. Most everything I know about cooking, I learned from her. This recipe has always been a family favorite, and it's a time-saver as well because it uses spaghetti sauce and gravy mix.--Christina Takacs, West Springfield, Massachusetts

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Ground Beef Mix

Submitted by: Candace Robinson

From Newark, Ohio, Candace Robinson shares her secret to succulent suppers. She seasons a batch of ground beef, divides it into meal-size portions and keeps it in the freezer. With a few additional ingredients, she can quickly whip up the three entrees that follow.

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Ground Beef Wellington

Submitted by: Julie Frankamp

Trying new recipes is one of my favorite hobbies. It's also the most gratifying. What could beat the smiles and compliments of the ones you love? This recipe is easy enough for family yet fancy enough for company.

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Ground Beef 'n' Biscuits

Submitted by: Lois Hill

'This recipe was given to me by a good friend when I got married, and I have used it many times since,' shares Lois Hill from her kitchen in Trinity, North Carolina. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving.

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Mom's Ground Beef Casserole

Submitted by: Julie Gillespie

'This is an old family favorite passed down from my mom, who got the recipe from a friend,' relates Julie Gillespie of Kirklin, Indiana. 'Served with a green vegetable, it's a tasty, satisfying meal that's sure to please a crowd.'

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Ground Beef N Rice Pie

Submitted by: Rhonda Van Gelderen

Rhonda Van Gelderen of Menomonee Falls, Wisconsin presses seasoned ground beef into a pie plate to form the crust of this comforting dish. 'It's a terrific time-saver because you don't brown the beef separately,' she writes.

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Ground Beef Pie

Submitted by: Cleora Campbell

From Bucyrus, Ohio, Cleora Campbell sends this recipe for a beefed-up quiche that doesn't require a prepared crust. The entree is easy to assemble and economical, too, at a mere 82¢ a serving.

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Veggie Beef Bundles

Submitted by: Carolyn Dixon

'These individual foil packets of meat and vegetables became a favorite when my husband and I were building a log home,' recalls Carolyn Dixon from Wilmar, Arkansas. The meal cuts clean up time and is priced at just 78¢ per serving.

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Ground Beef Stew

Submitted by: Sandra Castillo

'I created this chunky soup when looking for something inexpensive and easy to make,' recalls Sandra Castillo of Sun Prairie, Wisconsin. The thick and hearty mixture is chock-full of ground beef, potatoes and baby carrots.

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Ground Beef Lo Mein

Submitted by: Penny Auclair

Our home economists modified Penny Auclair's recipe to use up extra cooked ground beef. I tried this when I was going to school full-time and wanted something quick, foolproof and delicious, writes the Amesbury, Massachusetts cook. My family loves it. TIP: For a change, use chicken breasts and chicken gravy instead of ground beef and beef gravy, Penny recommends.