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Ground Beef Zucchini Skillet

SUBMITTED BY: Carol Kurpjuweit PHOTO BY: paisleyduck

"My mom gave me this recipe when I was searching for other entrees with ground beef and veggies that my kids would eat, writes Carol Kurpjuweit of Humansville, Missouri. Its great with garlic bread."
RECIPE RATING:
The reviewer gave this recipe 11 stars. This recipe average a 3.9 star rating.
Read Reviews (8)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound ground beef
  • 1 tablespoon dried minced onion
  • 1 teaspoon minced garlic
  • 1 (15.25 ounce) can whole kernel corn, drained
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 1 medium zucchini, halved and sliced
  • 1 (4.5 ounce) jar sliced mushrooms, drained
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup grated Parmesan cheese

DIRECTIONS

  1. In a skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the corn, tomatoes, zucchini, mushrooms, basil, oregano, salt and pepper. Cover and simmer for 10-15 minutes or until heated through and zucchini is tender. Sprinkle with Parmesan cheese.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2006 by LDSGIRL
Well this recipe has potential but to me it was more like a pasta sauce than a meal in itself.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2007 by Wendy J.
My family gobbled this up. It was excellent. I served with alfredo noodles & garlic bread. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2007 by paisleyduck
Easy, tastes great. A good one pot meal. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by Cathie H.
I thought this recipe was very tasty, and if you are looking for something delicious with low... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2008 by SUSAN203
A little bland for my taste, so I added some of my own seasonings. I also added some shredded... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by Amanda D.
This was tasty and super easy to make. I used garlic powder instead of fresh garlic to save... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by mamanunez
This was good but definitely lacking something. I made it with angel hair pasta and it tasted... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2008 by Cindy
We thought this was great. We used fresh vegetables rather than canned and added 12 oz of... MORE


 
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