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Reviewed: Jul. 8, 2004

I was looking for a quick recipe with ingredients that I had in the pantry when I found this one. At first I didn't think it would be very good, but I was wrong. There does seem to be something missing that I haven't figured out yet (maybe diced tomatoes with the chilis), but the hubby liked it a lot. I will most definately make this again! Thank you for sharing!

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TRESS828

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA

Living In: Waukesha, Wisconsin, USA

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Reviewed: Jul. 8, 2004

This went over very well and was pretty yummy! I didn't add any cheese like some of the reviewers since I didn't have it on hand but my can of tomatoes was mexican flavored which worked well. Thanks for the easy recipe that worked!

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2MANYPETS

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Reviewed: Jul. 6, 2004

Nice, economical and quick. I omitted the corn and spiced it up quite a bit using salt, pepper, garlic powder and italian seasonings. I also browned onion and garlic with the ground beef. I served with shredded parmesan, asiago and romano cheeses. This was good, 4 stars only because I reserve 5 stars for the really exceptional recipes. This is great for kids!

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Butterfly Flutterby

Cooking Level: Expert

Home Town: Kingsport, Tennessee, USA

Living In: Maryville, Tennessee, USA

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Reviewed: Jul. 5, 2004

I gave this five out five because it was simple, cheap, and quick to throw together with all the items right in your pantry! I did add a tiny bit of water (from the tomato can) and I also added some garlic, seasoning salt, and pepper. When I was about ready to fix plates I sprinkled shredded cheese on top. I was pretty skeptical about it being any good, but it was. Nice recipe!

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ROXANNAW

Cooking Level: Expert

Home Town: Kearney, Missouri, USA

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Reviewed: Jul. 5, 2004

I wasn't sure how this would turn out but it was a hit. I'll definitely add this to my rotation since it's so quick and the ingredients are normally on hand. Even my picky 8 year old twins liked it. It served 3 kids and 1 adult (my husband) but next time I'll increase the quantities so I can get more than just a few bites since there wasn't enough for seconds for my hubby (who had a very generous first serving as well!) I'll probably only use the 1 package of seasoning though to keep the sodium level down. Thanks

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DEELIGHTED

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Reviewed: Jul. 4, 2004

I just created an account with Allrecipes and this is the first recipe I've tried. I usually cook once or twice a week when my wife gets stuck at the office. This was a real easy recipe which I appreciated and it rocked! Very tasty and I guess it's pretty nutritious too. My little guy and I ate most of it and when my wife got home she enjoyed what was left. Thanks

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