Reviewed: May 18, 2012

simple fast good

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Reviewer:

kimbermuffin

Cooking Level: Expert

Home Town: Monroe, Washington, USA

Living In: Quincy, Washington, USA

Reviewed: Apr. 22, 2012

Love this for a quick, throw together meal. You can substitute any veggie on hand or flavored diced tomatoes. I have also substituted black beans instead of ground beef for a non-meat version. Give a try, and play with the ingredients!

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Reviewer:

Kelly

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Reviewed: Apr. 15, 2012

Delicious! Very easy to make and the entire family loved it.

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Reviewer:

cruden92

Reviewed: Apr. 12, 2012

I first tried this recipe exactly as printed, and thought it was just okay. Wasn't crazy about the oriental seasoning, and I especially did not like the sweet taste the liquid from the corn gave the dish. Tonight I tried it again, this time using 1lb of beef, two cans of diced tomatoes, two packages of ramen noodles, without using the seasoning packets, one can of corn, and then added about 3/4 cup of tomato sauce, a little fat free half and half, and some parmesan cheese. Delicious!!

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Reviewer:

mharbold

Cooking Level: Expert

Home Town: Havertown, Pennsylvania, USA

Living In: Downingtown, Pennsylvania, USA

Reviewed: Apr. 10, 2012

This was great for a quick easy meal. I added some seasoning, and used thin spaghetti noodles, didn't have ramen noodles. Great!

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Reviewer:

Gayle

Reviewed: Apr. 9, 2012

Pretty good

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Reviewer:

marjoriepink22

Reviewed: Feb. 21, 2012

quick, easy & customize-able dish! it didn't win any raves at our house, but it was eaten and with a little bit of creativity, i'm sure it could be made to suit everyone.

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Reviewer:

deetergirl

Cooking Level: Expert

Living In: Nappanee, Indiana, USA

Reviewed: Feb. 19, 2012

Great recipe! My husband and I loved it. I wouldn't change anything in it! I have made it already 3 times within 2 week period.

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Reviewer:

kinom1

Cooking Level: Beginning

Living In: White Plains, Maryland, USA

Reviewed: Feb. 11, 2012

So simple and so delicious!! I anticipated the dish to come out not as pretty as it did - I put more beef and not as many noodles. Instead of the spices, I added taco seasoning. I also added fresh tomatoes and kidney beans. At the very end I added a lot of cilantro. My family raves about it! Will definitely make it another time! Very colorful, easy and yummy. Thank you!

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Reviewer:

sasha

Home Town: Bethesda, Maryland, USA

Reviewed: Feb. 8, 2012

This got mixed reiews. I made it two different ways. First, I made it exactly as written and 2 out of 3 liked it. I also made it vegatarian only subbing Boca crumbles for the ground beef and 1 of 2 liked that. I'm not sure if I will make this again.

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