Photo of: Lemongrass Ground Beef Skewers

Lemongrass Ground Beef Skewers

Submitted by: bbqgirl 
Living In: San Antonio, Texas, USA
Lemon grass and ground beef create a great flavor combination in these simple, fast, and economic kabobs. 

Photo of: Ground Beef for Tacos

Ground Beef for Tacos

Submitted by: JMK 
Browned ground beef, onion, and taco seasoning -- great for tacos or serve it over rice. 

Photo of: Sweet Onion Burgers

Sweet Onion Burgers

Submitted by: Lol 
Nothing better than burgers and onions, only these burgers have the chopped onions tucked inside. To make them even more decadent, serve on an onion roll. 

Photo of: Easy Ground Beef Stroganoff

Easy Ground Beef Stroganoff

Submitted by: Luann Charity 
This ground-beef version of beef stroganoff calls for onions, tomato paste, mushrooms, and garlic. It can be made on top of the stove or in a slow cooker. 

Photo of: Ground Beef Shepherd's Pie

Ground Beef Shepherd's Pie

Submitted by: GINGER P 
Freshly cooked vegetables add lots of savor and nutritional value to this baked casserole. It is topped with mashed potatoes and optional cheese. 

Elbows and Ground Beef

Submitted by: Luann Charity 
It's hard to go wrong with this effortless simmer of ground beef, sweet bell peppers and onions in a tomato sauce. Serve over macaroni and pass the cheese. 

Ground Beef 'Wellington' with Fennel

Submitted by: iq5203 
I took the idea of wrapping beef in pastry from the traditional beef Wellington to make a simpler dish with the kick of fennel and chile. 

Photo of: Army SOS Creamed Ground Beef

Army SOS Creamed Ground Beef

Submitted by: Mary48 
In the Army, this ground beef dish flavored with Worcestershire sauce is traditionally served on toast, but it also goes well over egg noodles. Add sauteed onions, mushrooms, or bell peppers to vary the taste. 

Ground Beef Mix

Submitted by: Candace Robinson 
From Newark, Ohio, Candace Robinson shares her secret to succulent suppers. She seasons a batch of ground beef, divides it into meal-size portions and keeps it in the freezer. With a few additional ingredients, she can quickly whip up the three entrees that follow. 

Photo of: Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad

Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad

Submitted by: USA WEEKEND columnist Pam Anderson 
With Southwestern-Flavored Ground Beef, you can simultaneously make tonight's dinner and tomorrow's lunch. Just save out and refrigerate some of the taco meat and fixings such as shredded cheese and lettuce, plus chopped scallions and tomatoes. A good-looking salad like this will draw potential lunch traders. More likely than not, they'll be out of luck. 
 
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