The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 12, 2009
My 3 kids loved it! I tripled the recipe for the 4 of us- but none of it was leftover! All I had was 8 oz. cartons of yogurt- vanilla & strawberry- so that was what i used. And it was all snarfed up! Thanks for sharing!
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Cooking Level: Intermediate

Home Town: Vermillion, South Dakota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jun. 17, 2009
YUM! YUM!! YUM!!! Absolutely perfect just the way it is. To quote my 3 year old son..."It's better than apple juice!".
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jun. 4, 2009
AWESOME!!!!!!!!! I used strawberries and blueberries at a 3:1 ratio and it improved the flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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Reviewed: Apr. 3, 2009
Delicious! I used only 1 banana, fat free plain yogurt and added 1/2 scoop of vanilla protein supplement.
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Cooking Level: Intermediate

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Mar. 28, 2009
tastes great without having to add ice and sugar!!!!!!!!!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 11, 2009
The smoothie is very thick although I thought that overall it was pretty good.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.57 star rating.
Reviewed: Jan. 11, 2009
This was just ok. My boyfriend and I didn't really like the consistency. The yogurt makes it very thick and the yogurt taste (low fat vanilla) was all I really tasted!
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Home Town: Houston, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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Reviewed: Jan. 11, 2009
Very creamy, smooth and good.
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Cooking Level: Intermediate

Living In: Laurel, Maryland, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Nov. 10, 2008
instead of breaking up the bannanas, i had to mash them because i used a food processor instead of a blender. it was great!!!thanks.
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Cooking Level: Beginning

Home Town: Cleveland, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Oct. 22, 2008
Yummy, used fresh strawberries
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Cooking Level: Intermediate

Living In: Ashippun, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 10, 2008
Quick, easy, and tasty. I used strawberry yogurt because it is what I had available.
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Cooking Level: Intermediate

Home Town: Bothell, Washington, USA
Living In: Anacortes, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 27, 2008
This was a hit with my husband and 3 year old. We didn't have strawberries, so I used half raspberries and half blueberries. Per another suggestion, we added some honey to sweeten it a little. I also added ground flax seed and cinnamon for nutrition and taste.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Jul. 22, 2008
Very Yummy! I added Tofu to mine for extra protein. I make it regularly for us to have after a long walk or even for a light breakfast.
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Cooking Level: Intermediate

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The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.
Reviewed: May 21, 2008
This recipe was not too good. I would not make it again. Although my husband liked it , i did not.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: May 8, 2008
This is much simpler than the last smoothie I made, but oh sooooo much better! I used fresh instead of frozen berries, and strawberry yogurt since someone ate my vanilla!!! Was very yummy and will be my staple food for the next few days since I just had a wisdom tooth pulled!!!
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Cooking Level: Intermediate

Home Town: Walla Walla, Washington, USA
Living In: Hillsboro, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 19, 2008
I recipe almost exactly like this for my 2 year old. He is literally addicted to it! I use frozen fruit because it keeps longer and if your bananas get too ripe just cut them up and throw them in the freezer for the future!
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Cooking Level: Beginning

Home Town: Buena Park, California, USA
Living In: Garden Grove, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Feb. 10, 2008
We've been trying a bunch of smoothie recipes since we bought a blender, and this may be our favorite so far. The proportions are perfect--the two bananas make all the difference. This also worked wonderfully with strawberry yogurt (see, we've already made it twice!).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Sep. 14, 2007
Yum. Good Smoothie, Your version is better than what we make. We use vanilla ice cream instead.
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Cooking Level: Expert

Living In: Anchorage, Alaska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed: Sep. 6, 2007
This was the first smoothie I ever made. I couldn't get strawberrys so I substitued with half a can of frozen apple juice and I added a few ice cubes. It was delicious!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed: Aug. 21, 2007
The combination of ingredients was perfect. So easy and great for a quick, healthy breakfast!
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Cooking Level: Intermediate

Living In: Bellingham, Washington, USA

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