"This marinade can be used with most fish." — grncreek
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4 (6 ounce)
yellowfin tuna steaks
fresh lemon juice
grated lemon peel
lemon, for garnish
This was a nice marinade. The basting, while adding an extra step, really did impart more flavor, so I'm glad I didn't skip it. THANKS for the recipe!
Made this for my family and everybody thought it was excellent! Followed the recipe using tamari soy sauce. No left overs here.
* Percent Daily Values are based on a 2,000 calorie diet.
Grilled Yellowfin Tuna with Marinade
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 260
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