Grilled Yams Recipe
Add a photo
1 of 2 Photos

Grilled Yams

By: Foxy  Supporting Member (Click to learn more about Supporting Membership)
"My husband never liked yams until I served them to him this way. The yams create their own glaze on the grill. You can add more herbs and spices to suit your own taste."

Rating: This weblink has been rated 21 times with an average star rating of 4.3 Read Reviews (18)

Rate/Review | 633 people have saved this

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 large yam, peeled and cut into 1/2 inch thick slices
  • olive oil-flavored cooking spray
  • salt to taste
  • 1 tablespoon butter

Directions

  1. Preheat a grill for high heat. When the grill is hot, lightly oil the grate. Coat the strips of yam with olive oil cooking spray and season with salt.
  2. Arrange the yam strips on the grate crosswise so they don't fall through. Cook for 10 to 12 minutes per side, until tender and glazed. Serve with butter.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 158 | Total Fat: 3.1g | Cholesterol: 8mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2007 by Cindy C. 
I just tried this a few weeks ago for the first time. Very good and very easy. I didn't peel... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2008 by David Banghart 
I liked it, except I cut the slices crosswise and dipped them in olive oil. Also since I like... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2007 by LESLIE30 
i was looking for a healthy grilled yam/sweet potato recipe & happened to find this new one.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by McZube 
Loved them! I too put the sweet potatoes in the microwave for just 4 minutes to start the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2008 by IVERSON 
We're trying to be heart healthy, so instead of the salt, I added Garlic Powder, Paprika,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2009 by loribee 
I modified this recipe by first steaming the yam slices for about 5 minutes and substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2008 by good cooker 
This was great. I only added butter for my guests. I try to watch added fat and just plain... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by Kristin O 
Ehh. I guess you really have to like yams to like these. I would have much preferred a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2008 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
Good! I rubbed mine with olive oil and skipped the butter. Seasoned with salt & pepper. Thanks... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2008 by SARAHCANADA 
This was a really easy way to cook yams... and so delicious! It will be a staple around my... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?