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Grilled Wild Duck Breast

SUBMITTED BY: Rochelle Karina Supporting Member (Click to learn more about Supporting Membership) PHOTO BY: ecolter 

"A simple way to treat SMALL duck - and it's a HUGE hit! It's like having steak. Use the breasts, save the rest of the bird for a stew or stock."
Grilled Wild Duck Breast Recipe
RECIPE RATING:
This recipe has been rated 10 times with an average star rating of 4.5
Read Reviews (8)
PREP TIME  15 Min
COOK TIME  10 Min
READY IN  55 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup Worcestershire sauce
  • 2 tablespoons olive oil
  • 1/2 teaspoon hot sauce
  • 2 tablespoons minced garlic
  • 1/4 teaspoon black pepper
  • 8 skinned, boned duck breast halves

What to Drink?
Wine Merlot

DIRECTIONS

  1. Stir together the Worcestershire sauce, olive oil, hot sauce, garlic, and pepper. Add the duck breasts, and toss well to coat. Cover, and marinate in the refrigerator for at least 30 minutes to overnight.
  2. Preheat a grill for medium-high heat.
  3. Grill the duck to desired doneness, about 5 minutes per side for medium-well, depending on the size of the breast, and the temperature of the grill.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jan. 12, 2008 by Kelly 
Excellent recipe. A tip for those who want to eliminate the "wild game" taste as much as... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on feb. 11, 2007 by ecolter 
This was the first time for duck breast for us, so we thought we'd try an easy marinade. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jan. 30, 2008 by Jena 
Amazing!! My husband and I hated duck before this recipe. My daughter (8yr.) loved it as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jan. 1, 2008 by Lizzy 
We used this marinade for both duck and pheasant that we fondued with a group of friends; it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on aug. 7, 2007 by jkraim 
Easy to make and the kids loved it!!!!!Let the meat rest from the grill for a few minutes.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on oct. 18, 2008 by PNH2B 
Awesome recipe! Like other readers, we put the duck in a bath of ice water & salt and that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on oct. 10, 2008 by kellyrht 
My husband has recently taken up duck hunting & I've never liked duck before. The way my mom... MORE


 
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Recipe Submitter:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Rochelle Karina

Cooking Level: Expert

Home Town: San Diego, California, USA
Living In: Apache Junction, Arizona, USA

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Nutritional Information
Grilled Wild Duck Breast

Servings Per Recipe: 4

Amount Per Serving

Calories: 159

  • Total Fat: 8.2g
  • Cholesterol: 81mg
  • Sodium: 243mg
  • Total Carbs: 4.8g
  •     Dietary Fiber: 0.1g
  • Protein: 16g

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