More Recipes Like Grilled Vegetable Potato Skins

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Grilled Potato Skins

Submitted by: Mitzi Sentiff
Provided by: Simple & Delicious

'Just about everyone loves these delicious appetizers,' assures Mitzi Sentiff of Alexandria, Virginia. 'They're nice to serve outside when you invite friends over for a grilled meal.'

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Grilled Onion Potatoes

Submitted by: Janet Gioia
Provided by: Simple & Delicious

'When we were growing up, my mother often fixed these potatoes when we grilled outdoors,' recalls Janet Gioia of Broadalbin, New York. The tasty treatment requires just a few ingredients.

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Bacon Potato Bundles

Submitted by: Dorothy Sutherland
Provided by: Simple & Delicious

Dorothy Sutherland of Seven Points, Texas cuts cleanup by grilling this versatile side dish in foil packets. 'Wrap the bacon around the veggies and secure it with a toothpick for a fun presentation,' she suggests. 'Add carrots, squash or whatever vegetables you wish.'

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Savory Grilled Potatoes

Submitted by: Darlene Brenden
Provided by: Taste of Home

'These potato packets are so easy to prepare ahead of time, then pack in the cooler for camping trips or picnics and toss on the grill when needed,' notes Darlene Brenden of Salem, Oregon. 'The mayonnaise, seasonings and cheese really coat the potatoes and turn them into something special.'

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Potato Pockets

Submitted by: Denise Nebel
Provided by: Taste of Home

Our young sons like to help me assemble potatoes, carrots and onions into foil packages that we can grill alongside the turkey. Just before serving, we top the steaming medley of vegetables with a sprinkling of cheese. -- Denise Nebel, Wayland, Iowa

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Crumb-Coated Potato Halves

Submitted by: Shirley Leister
Provided by: Taste of Home

Dressing up potatoes is a snap with this easy method. What I like best about the recipe is that I can pop the baking dish of coated potatoes into the oven at the same time as my meat loaf. It's a great side dish with roasts, poultry and pork chops as well. -Shirley Leister, West Chester, Pennsylvania

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Baked Potato Skins

Submitted by: Trish Perrin
Provided by: Taste of Home

'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon.

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Golden Potato Rounds

Submitted by: Lisa Shafer
Provided by: Simple & Delicious

'My mom used to fix these crisp coated potatoes when she served baked chicken or pork chops,' writes Lisa Shafer of Oregon, Missouri. 'Now I enjoy making the thick, tender slices for my family of four.'

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Lime-Thyme Potato Wedges

Submitted by: Edna Hoffman
Provided by: Simple & Delicious

Edna Hoffman, of Hebron, Indiana can toss together this side dish in less than a half hour. The delightful wedges are a refreshing change from typical baked potatoes and nicely priced at only 25 cents per serving.

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Seasoned Potato Fries

Submitted by: Peggy Hinnah
Provided by: Taste of Home

'Here's an easy side dish for two that can be made in minutes from scratch. I think these fries rival frozen french fries for flavor,' relates Peggy Hinnah of Fulton, Missouri. 'We love snacking on these crunchy morsels served straight from the oven.'

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