Grilled Turkey and Swiss Sandwich Recipe - Allrecipes.com
Grilled Turkey and Swiss Sandwich Recipe
  • READY IN 15 mins

Grilled Turkey and Swiss Sandwich

Recipe by  

"Great for leftover turkey! Very simple but awesome flavor. Can either broil open-faced or grill as a sandwich. May add ingredients to your liking such as tomato, onion, etc. Enjoy!"

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Ingredients Edit and Save

Original recipe makes 1 sandwich Change Servings
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Directions

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  2. Spread mayonnaise onto 1 side of each bread slice. Layer Swiss cheese, turkey, and spinach onto the mayonnaise-side of 1 bread slice; top with second bread slice. Place sandwich on a baking sheet.
  3. Broil in the preheated oven until heated through and cheese is bubbling, about 5 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 5 mins
  • READY IN 15 mins
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Reviews More Reviews

Jan 07, 2014

Fabulous sandwich! I love anything with Swiss so I had to give this a try. I opted for Hellman's light mayo and low fat Swiss. I added some thin sliced tomato and a couple of slices of bacon which proved to be wonderful additions. No matter what you add, you can't go wrong. Perfect with a side of fresh fruit!

 
Dec 04, 2013

Didn't have any rye bread, so I cooked this as a panini using a baguette I had on hand. Did add a little dijon as well as some sliced tomatoes and sautéed sliced onion. Nice sandwich.

 

5 Ratings

Nov 27, 2013

I spread dijon on the second bread slice. Instead of cooking this in the oven, I made this into a grilled cheese by melting a little butter in my cast iron skillet and cooking the sandwich in the skillet. Very good.

 
Feb 26, 2014

Not sure why it has grilled in the title when it's broiled?! Anyway, I loved this and I do like the broiled method, no butter or oil needed! I added a couple roasted red pepper slices. Tomato would be good too :)

 
Jul 09, 2014

So good. I didn't want to turn my oven on so I warmed them on the stove.

 

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Nutrition

  • Calories
  • 577 kcal
  • 29%
  • Carbohydrates
  • 34.7 g
  • 11%
  • Cholesterol
  • 100 mg
  • 33%
  • Fat
  • 31.6 g
  • 49%
  • Fiber
  • 3.9 g
  • 16%
  • Protein
  • 37.5 g
  • 75%
  • Sodium
  • 655 mg
  • 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

butterfly1x
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