Grilled Tuna Steaks with Grape and Caper Salsa Recipe
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Grilled Tuna Steaks with Grape and Caper Salsa

By: Drew  
"This is a great summer dish to serve to family and friends. Make sure to rinse the capers well. Goes nicely with a light arugula salad."

Rating: This weblink has been rated 17 times with an average star rating of 4.8 Read Reviews (16)

Rate/Review | 665 people have saved this

Prep Time:
20 Min
Cook Time:
5 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 cups red seedless grapes, halved
  • 1/3 cup capers, drained and rinsed
  • 1 shallot, minced
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon olive oil
  • salt and black pepper to taste
  • 4 (8 ounce) tuna steaks
  • 1/4 cup fresh lemon juice

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil grate.
  2. Stir together grapes, capers, shallot, parsley, and olive oil in a bowl; season to taste with salt and pepper, and set aside. Place tuna steaks onto a plate, and brush with lemon juice. Season with salt and pepper to taste.
  3. Cook tuna steaks on preheated grill until cooked to desired degree of doneness, 2 to 3 minutes per side for medium-rare. Serve with the grape and caper salsa.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 348 | Total Fat: 6.1g | Cholesterol: 102mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2008 by Katherine 
This is an AAWESOME recipe - so quick and easy to make and yet absolutely gourmet in taste!! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by Marles 
Delicious summer recipe. The salsa is fantastic with the lightly marinated tuna steak done... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2009 by sinclairatl 
Excellent! - surprising and unique flavor combo. Even 2-3 minutes per side was a bit too much... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by LYCACLARK 
I really loved this combination of grapes and capers. It was the first time I prepared tuna... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2009 by AmyC 
What a great recipe! I was a little nervous about the salsa just because I thought it was an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by Hulk Supporting Member (Click to learn more about Supporting Membership)
What a fantastic summer dish. I really liked the combo of the grapes, shallots and capers:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2009 by Lyyle 
Wonderful! The only thing I would change is to quarter the grapes instead of halving and maybe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by adrarea 
Simple, quick and very flavorful! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by MEGKELLEY 
I was VERY pleased with this recipe. It was flavorful, quick, and easy. I even had to cook... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2010 by srf99 
I made this for dinner tonight and my husband and I both loved it. The grape and caper salsa... MORE

 
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