Grilled Tuna Patties Recipe - Allrecipes.com
  • READY IN 40 mins

Grilled Tuna Patties

Recipe by  

"Tuna patties made on the grill. Serve on buns or as a main dish."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Mix tuna, mushroom soup, milk, eggs, salt, and black pepper in a large mixing bowl. Stir stuffing mix into tuna mixture until thoroughly combined. Form mixture into patties. Refrigerate patties for 10 minutes to firm up.
  2. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  3. Grill patties until heated through and the outsides show grill marks, about 7 minutes per side.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 15 mins
  • READY IN 40 mins
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Reviews More Reviews

Jun 04, 2013

I didn't have cream of mushroom so used cream of chicken instead. I also ground up the croutons from the box of stuffing. I found that using 1 tsp salt was a little too much; next time I'd err on the side of caution & use maybe ½ tsp salt or even omit it altogether.

 
Jul 24, 2014

Very hard hard to keep patty together. Put in fridge longer than it says

 

2 Ratings

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Nutrition

  • Calories
  • 191 kcal
  • 10%
  • Carbohydrates
  • 20.1 g
  • 6%
  • Cholesterol
  • 67 mg
  • 22%
  • Fat
  • 4.9 g
  • 8%
  • Fiber
  • 0.9 g
  • 4%
  • Protein
  • 15.8 g
  • 32%
  • Sodium
  • 1501 mg
  • 60%

* Percent Daily Values are based on a 2,000 calorie diet.

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