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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Apr. 25, 2004
This is beyond HEAVENLY! I prepare this with every Mexican dish I make. I learned from my mom! I don't use olive oil though...
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6 users found this review helpful

Reviewer:

DREAMSICKLE
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The reviewer gave this recipe 1 stars. This recipe averages a 3.67 star rating.
Reviewed: Jan. 25, 2004
I am always looking for a good salsa recipe. The tomatoes definitly have to be cooked longer than 5 minutes, and the flavor was really .."blah". Usually a cooked salsa will be mashed or blended. I am not sure if its supposed to be fresh salsa or not..Not happy..still searching for a good recipe.
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14 users found this review helpful

Reviewer:

BajaValle
Cooking Level: Intermediate
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