This was the bomb! I tried the skewers but eventually just started doubling the recipe and broiling everything in my oven on high heat in a large pan - first with quartered potatoes, carrots, and onions for 15 minutes, then adding the peppers, tofu, mixed squash, and mushrooms for another 15 or 20 minutes till crispy-tender. It's the sauce that makes this so great. And the tofu comes out crispy-crunchy. Everyone in my family loved it, vegetarians and non-vegetarians alike. I think this would work for any vegetable combo you could think up and it would still be good. A real keeper!
Was this review helpful?
2 users found this review helpful
This was the bomb! I tried the skewers but eventually just started doubling the recipe and...