Grilled Tequila Lime Shrimp Recipe -
Grilled Tequila Lime Shrimp Recipe
  • READY IN 55 mins

Grilled Tequila Lime Shrimp

Recipe by  

"These skewers of marinated shrimp, sweet peppers, green onions and cherry tomatoes will really get your cookout hopping!"

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Original recipe makes 4 servings Change Servings


  1. In large resealable plastic bag, pour 1/2 cup Lawry's® Tequila Lime Marinade With Lime Juice over shrimp; turn to coat. Close bag and marinate in refrigerator 30 minutes. Soak wooden skewers in water 15 minutes.
  2. Remove shrimp from Marinade, discarding Marinade. On skewers, alternately thread shrimp, yellow pepper, onion and tomatoes. Grill, turning once and brushing frequently with remaining 1/2 cup Marinade, until shrimp turn pink. Serve, if desired, with lime wedges over hot cooked linguine, rice or orzo.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 10 mins
  • READY IN 55 mins


  • Variations
  • Also terrific served in pita bread or flour tortillas with shredded lettuce and a squeeze of lime juice.

Reviews More Reviews

Jun 03, 2008

Ok recipe. I skewered shrimp with red onion, yellow pepper and pineapple. Marinade wasn't my favorite, but worth making.


2 Ratings

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  • Calories
  • 177 kcal
  • 9%
  • Carbohydrates
  • 22.7 g
  • 7%
  • Cholesterol
  • 173 mg
  • 58%
  • Fat
  • 1.3 g
  • 2%
  • Fiber
  • 1.6 g
  • 6%
  • Protein
  • 19.8 g
  • 40%
  • Sodium
  • 2169 mg
  • 87%

* Percent Daily Values are based on a 2,000 calorie diet.

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