Add a photo

Grilled Steak with Red Tomato Rice

By: Ragu®  
"Pineapple juice and bouillon make a sweet and savory marinade for flank steak served with tomato rice cooked with peas and carrots for a complete meal."

Rating: This weblink has been rated 0 times with an average star rating of 0.0 No Reviews Yet!

Rate/Review | 175 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1/3 cup pineapple juice
  • 3 tablespoons vegetable oil, divided
  • 1 1/2 pounds flank or skirt steak
  • 1 cup regular or converted rice
  • 1 (26 ounce) jar Ragu® Old World Style® Margherita Smooth Pasta Sauce
  • 2 cups chopped fresh cilantro, divided
  • 1 cup water
  • 1 cup frozen peas and carrots
  • 3 teaspoons Knorr® Beef flavor Bouillon

Directions

  1. Combine 2 tablespoons oil, 2 teaspoons Knorr® Beef flavor Bouillon and pineapple juice in large resealable plastic bag. Add steak; turn to coat. Close bag and marinate in refrigerator at least 3 hours.
  2. Heat remaining 1 tablespoon oil 3-quart sauce pot over medium-high heat and cook rice, stirring frequently, 3 minutes or until rice is golden. Stir in pasta sauce, remaining 1 teaspoon Bouillon, 1-1/2 cups cilantro, water and peas and carrots. Bring to a boil over medium-high heat. Reduce heat to low and simmer covered, stirring occasionally, 25 minutes or until rice is tender.
  3. Remove steak from marinade, discarding marinade. Grill or broil steak to desired doneness. Arrange steak and rice on serving platter and sprinkle with remaining 1/2 cup cilantro.

Footnotes

  • *Also terrific with your favorite Ragu Pasta Sauce.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 590 | Total Fat: 23.5g | Cholesterol: 53mg

ADVERTISEMENT

 

Uh-oh, looks like no one has reviewed this recipe yet. Be the first to do it - write a review for this recipe by clicking Rate/Review by the description!
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?