Grilled Squash with Piquant Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 8, 2013
Five stars for the grilled squash. We loved it, without the sauce. The sauce is not great. I decided to switch the amounts of yogurt and mayonnaise and it was much better. Did not add taco sauce but added Asian chili sauce. Very light and tangy. We put it on grilled chicken marinated in a yogurt & lemon sauce. Very good.
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Photo by Sarah Stone
Reviewed: Aug. 10, 2012
This recipe has remarkable potential! I made it exactly as indicated, but the mayonnaise was overwhelming and the yogurt was lost in the mixture. I will make it again w/ some tweaks.
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Photo by Sarah Stone

Cooking Level: Expert

Home Town: Jacksonville, Florida, USA


 
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