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Photo of: Chicken and Shrimp Linguine

Chicken and Shrimp Linguine

Submitted by: LT
This recipe is a delicious and creamy dish with both shrimp and chicken. Serve with a loaf of crusty bread and a tossed green salad, if desired. 

Photo of: Grilled Chicken and Pasta Salad

Grilled Chicken and Pasta Salad

Submitted by: Ann Marie Lockwood
Seasoned chicken strips highlight this pasta salad tossed with tomatoes, chopped lettuce, mozzarella, and onion. Feel free to add your favorite garnishes. 

Photo of: Marinated Grilled Chicken II

Marinated Grilled Chicken II

Submitted by: Denise Boyd
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper. 

Photo of: Chicken and Shrimp

Chicken and Shrimp

Submitted by: Gail
Chicken, shrimp and mushrooms sauteed and simmered in a white wine sauce. 

Jerk Chicken and Pasta

Submitted by: Terry Coonan
The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream. 

Photo of: Herbed Chicken Pasta

Herbed Chicken Pasta

Submitted by: Corwynn Darkholme
Tender strips of chicken are sauteed with mushrooms, onions, garlic and basil, with a handful of chopped tomatoes tossed in to finish the sauce. Serve this aromatic medley over your favorite pasta and sprinkle with Parmesan cheese. 

Grilled Chicken Wraps

Submitted by: Cynthia
Sausage, jalapenos and onions stuffed inside a Cajun-spiced chicken breast, in turn wrapped in bacon and then grilled. Quite a mouthful! 

Grilled Chicken with Fresh Mango Salsa

Submitted by: Rimi
A garlic and mango salsa tops grilled chicken breasts in this recipe for the perfect barbequed meal! 

Flip Flop Grilled Chicken

Submitted by: Donald
A beer, butter, and spice mixture makes for some delicious grilled chicken! 

Lime Chicken and Mushroom Pasta

Submitted by: Sherry Hammond
Colorful, snappy and oh so easy to prepare, this lime-infused chicken, mushroom and bell pepper sauce is enlivened with the fresh taste of cilantro. Serve it over hot linguini with lime slices for garnish. 
 
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