Allrecipes home
bookmark
 

Grilled Sherry Pork Chops

SUBMITTED BY: Holland House®

"Pork chops are soaked in a sherry marinade then quickly grilled for an easy dinner."

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/4 cup Holland House® Sherry Cooking Wine
  • 1/4 cup molasses
  • 2 tablespoons soy sauce
  • 4 pork chops, 1-inch thick

DIRECTIONS

  1. In plastic bowl, combine sherry, molasses and soy sauce; pour over pork chops. Cover; refrigerate 30 minutes.
  2. Prepare grill. Drain pork chops; save marinade.
  3. Grill pork chops over medium-high heat 20 to 30 minutes or until pork is no longer pink in center, turning once and brushing frequently with marinade. Discard any remaining marinade.

FOOTNOTE

  • * Do not baste during last 5 minutes of grilling

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2006 by DANALYNNCARNAHAN
I added some garlic to the mixture for more flavor, and did not use Holland House Sherry. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2006 by rjlund
This was a good recipe. I would have to agree with the previous review, use a better brand of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2006 by emblyadell
Very juicy and flavorful -- as long as you like the taste of molasses! Also works in the broiler. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2006 by CRAZY4SUSHI
Not too bad for a quick little marinade. I was expecting more of the molasses to come through.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2008 by JJBARNES
Not bad, but needs longer to marinade. I used brown sugar instead of molasses. Also, I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2006 by Aspiring Chef Rita
Very tasty and quick to put together - I ended up broiling the chops for 10 min. on each side. MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Grilled Sherry Pork Chops

Servings Per Recipe: 4

Amount Per Serving

Calories: 268

  • Total Fat: 7.1g
  • Cholesterol: 73mg
  • Sodium: 619mg
  • Total Carbs: 15.8g
  •     Dietary Fiber: 0.1g
  • Protein: 29.3g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?